An ISO 9001:2000
company, offering a wide range of Spices in different varieties.
Know Us
For
catering to the requirements of finest quality spices, we, J.K. Spices
& Food Products were incorporated in the year 1957. Since that
time, we have progressed substantially and have acquired the
reputation of a prestigious manufacturer, exporter
and supplier of
Spices in ground and blended varieties. These are developed as
per the food industry standards and guidelines, which ensures their
finest quality and hygiene. Owing to their high quality, we have
acquired the prestigious membership of Spice Board of India.
The corporate ethics of
our company are grounded in the fair practices & all our efforts
are guided by client's satisfaction by the way of quality, cost,
schedules and interactions. We aim to create enduring relationships
with our clients based in Dubai, Thailand and other countries. All
our effectively packaged products are delivered to their destination
within the set time, with the assistance of a wide distribution
network. Leveraging on our customer-centric approach, we have
acquired a large base of customers and huge market share in the past
years.
Products Offered
With our inception over
53 years ago, we have become the primary choice of various customers.
They have used our products and have appreciated their freshness,
quality, purity and packing. Developed with efficient fumigation
process, our products range includes: - Spices
- Ajwan
- Dhaniya
- Dhaniya Powder
- Hing
- Jeera
- Jeera Powder
- Kasuri Methi
- Methi
- Nutri G
- Poppy Seed
- Black Pepper Powder, etc.
Quality Conformation
As an ISO 9001:2000
company, we have developed a quality testing laboratory which is
managed by a team of experts. They are implementing international
quality norms and standards in the production and packaging process.
This has ensured the high quality and longer usage life of all our
Spices. The laboratory is integrated with various testing systems &
facilities for carrying out a variety of procedures that guarantee the various qualities of spices. Some of the tests done at
our laboratory are:
- Chemical analysis
- Microbiological analysis
- Ingredients proportion
test and others.
Modern Infrastructure
For providing our
consumers with the finest quality Spices, we have created a sound
infrastructure, which is capable of producing, testing and packing
this product with complete perfection. The modern manufacturing
facilities are spread over a wide area and provide a sterile &
hygienic environment for producing spices. There are various machines
& equipment installed in the facilities such as:
- Cleaning machines
- Pouch filling machines
- Roaster
- Sealing machine and
others.
Packaging And Labelling
J.K.
Spices & Food Products gives due importance to the packaging of
its Spices and hence, we have developed an integrated packaging
facility. This facility uses the best automated machines and material
(moisture free and hypoallergenic) for the packing purpose. With our
effective packing, the aroma and freshness of Spices is
retained for longer time. The increased shelf life ascertains that
the Spices remain fragrant and aromatic in nature till their final
consumption.
The colorful and
attractive packaging also enables differentiation for our variety of
Spices. The labelling is done on the packs by using quality machines &
equipment. The labels provide pertinent information of:
- Date of manufacture
- Date of expiry
- Direction for use
- List of ingredients used
and others.
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